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Archive for the Sub Zero Wine refrigerator Category

The Truth About Refrigerators

Let’s think about how often you rely on ready access to fresh food. In the mornings you add milk to your coffee; maybe you grab yogurt and blueberries or some eggs to fry. You pack leftover roast chicken for lunch. Come dinnertime, you’re back at the refrigerator, unwrapping that nutty wedge of Parmesan and slicing off a pat of butter for your pasta.

Since having fresh dairy, meats, seafood, and produce on hand is essential for a healthy diet–or, at least, one that’s not just snack food or fast food all day long–it makes sense to store fresh foods in a refrigerator that’ll keep them at their peak for longer. Could your current refrigerator be doing a better job?

Refrigerators used to be called “iceboxes” for good reason, but keeping food fresh involves more than just keeping it cold, and technology has come a long way since then. Three things impact food freshness: humidity, temperature, and airflow. The food in your refrigerator should be treated differently than the food in your freezer (and it’s ideal that the air is never shared between the two).

Take a look at this helpful infographic of a Sub-Zero refrigerator. This is no mere icebox: Equipped to constantly balance temperature, humidity, and air quality, each refrigerator is designed to keep your food fresher longer. (Yes, that means you end up throwing less food away, too.)

Even with the best refrigeration, foods don’t last forever. We’ve all had that sad experience of pulling a bag of browned herbs or petrified vegetables out of the refrigerator drawer, or wondering if the innocent-looking-but-somewhat-forgotten steak is still safe to enjoy. Minimize your paranoia and regret by following these five tips:

1) The coldest parts of your refrigerator (the lower drawers) are designed for produce, from peppers and kiwis to peas. But if you find yourself unable to cook often, choose produce like beets, carrots, onions, and apples: They’ll last anywhere from one month (apples) to five (carrots) when stored correctly in those cooler, higher humidity compartments.

2) Ethylene is a key ingredient in ripening–and over-ripening. Some fruits and vegetables produce ethylene, while others are ethylene-sensitive. Don’t place your ethylene-producing apples right next to your ethylene-sensitive bok choy, or your greens will turn before you have time to get out your wok.

3) Items like meat and fish last only a week, at best. If you know you’re not going to use them right away, store them in your freezer.

4) The door of the refrigerator is typically the warmest area, so be sure to store your least perishable items, like condiments, there.

5) Some items don’t belong in your refrigerator at all, including bananas, tomatoes, eggplants, garlic, ginger, jicama, and potatoes. Our advice? Just keep those out on the counter.

#subzerowolf #subzerorefrigeration

 

Sub-Zero Wine-Beverage Center – What choices are there?

 

Sub-Zero Wine-Beverage Center – What choices are there?

HP48RBB 48 beverage_center sub-zero
Have you ever been in a situation, where you happen to be calm in your home appreciating the nice company of your pals, or even in any office, following a tedious day of work, and need a wonderful great drink to provide a top-notch sense to your special relaxing minutes? That ‘s what a sub-zero center is for. It keeps your drinks at the right heat for either storage or eating.

To start with, exactly what is a beverage center? This is a unit that has “see-through” glass doorways and inside it there are racks that may be useful for storing regular containers, wine bottles or containers. A few of you might wonder: “Why should I bother purchasing a drink center when I’ve the alternative of buying a fridge?” You’ll also see that they are also rather similar to wine storage units. So what elements are there that make them vary?

Several of the major variations would be the subsequent:

There are definite manufacturers that make refreshment centers operate like a refrigerator in the event that you are interested in some thing more complicated.
There are just two kinds of beverage facilities. Large and low-end. The initial types may be built inside cabinetry, while the lower ones must really have a ventilation system, a feature that will impact the positioning as it needs some space near.
As they’re capable of maintaining constant temperatures in contrast with those of the standard refrigerators, which vary, supposing that wine storage is very important to you personally, the drink facilities will do a better job.
So that you can discern the beverage centers from the ancient wine units which were mentioned above, we should discuss the capability of getting different temperatures zones. (this one wants a bit more reason).
Just in case you have to check out what the high-end fridges provide and begin to see the big difference, the article “A appear at high end fridges” may clear things up for you.

And speaking of brands, there’s quite a variety of them available in the industry. A number of them are Avanti, Electrolux, Frigidaire Liebher, Marvel, Maytag Summit, U-line of and course Sub-Zero.

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If capability is being looked for by you, Subzero is the only for you personally as it gets the biggest capacity in the marketplace. Additionally, it includes a cleaner container at the underside, helpful for individuals who wish to keep limes or lemons.

Eventually, we must discuss the heat zones. Let ‘s state that you would like to put away wine. Every one among us and each has different inclinations to what heat our wine must be and that depends a great deal on the time also. If it’s winter, we would like our wine to take the heat of the room and when we’ve got a climate that is warmer, we would like it cooled. Therefore, there are a number of factors which affect the temperature. Depending on these variables, you are not unable to adjust how great will be each zone, a very adaptive ability, particularly if you prefer to store additional beverages like soda beer or juice.

SERVICE sign is blinking on Sub Zero refrigerator display

SERVICE sign is blinking on Sub Zero refrigerator display

sub-zero-display-error-codes SERVICE sign is blinking on Sub Zero refrigerator display – Sub Zero Refrigerator Repair Los Angeles

The LCD screen displaying the words “Service'” is flashing at odd intervals? Your ice maker is not disposing ice? The refrigerator is not warm enough?

Common problems like these could be troubleshoot by you and needs no professional service unless you hit a dead end. As a courtesy to all Sub Zero refrigerator customers, here are some common tips on how to troubleshoot problems that could occur by your fridge.

The “Service” light flashing in the LCD display could be due to the fact that the condenser might be jammed. Therefore, all you need to do is to just clean the condenser according to the manufacturer’s guide. If this problem still persists, it could be due to faulty temperature sensor. Turn off the fridge and restart it after a few minutes. If the “Service” light still flashes, then please contact the Sub Zero refrigerator repair department to arrange an appointment with the technicians.

Is your refrigerator not working? It could be because the power plug is not connected or the home breaker circuit or fuse is off. Besides that, you could also check for the refrigerator door and ensure that no food or containers are obstructing the proper closing of the refrigerator door. If none of this could solve the problem, then the refrigerator is probably at the defrost mode.

SubZero-error-code-on-screen-los-angeles

Is your ice maker is not producing ice or dispenses clumped ice? Please check whether the water supply is connected. If the ice dispenser is not used for a long period of time, the ice inside could clump together. However, if your ice maker is not dispensing ice; it is because the ice maker produces an average of 8 cubes every two hours. Besides that, you might find that the ice cubes tastes and smells funny initially. Please be informed to throw away the first batch of ice because it might contain pipe residue or chemicals associated with new water lines.

This is just a brief summary of the most common problems faced. Please refer to the manual for more troubleshooting tips. If you are troubleshoot your problems, feel free to contact our operator: 800-440-8583

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ADDRESS

ACME Sub Zero Repair Service
431 S Burnside Ave, Los Angeles, CA, 90036
Toll Free: (800) 440-8583
Local: (310) 751-0414
Website: https://www.subzerolosangeles.com
Email: service@subzerolosangeles.com

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